• Saveur 1128

    From Dave Drum@1:2320/100 to All on Wed Feb 22 05:18:56 2017
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Full Windsor
    Categories: Booze, Wine, Citrus
    Yield: 9 servings

    7 oz Scotch whisky
    7 oz Apple brandy
    5 1/4 oz Carpano Antica sweet
    - vermouth
    1 3/4 oz B+4n+4dictine liqueur
    3 1/2 oz Water
    1/4 oz Angostura bitters
    1/4 oz Peychaud's bitters
    Orange twists; garnish

    In a large bowl, stir together all ingredients until
    blended. Using a funnel, pour the cocktail into a clean
    750 ml. bottle and seal with a cap or cork. Refrigerate
    until ready to drink or for up to 3 weeks. Serve it over
    large ice cubes in rocks glasses with orange twists.

    Serves 8 - 10

    Eric Castro of Polite Provisions

    FROM: http://www.saveur.com

    MM Format by Dave Drum - 12 September 2015

    Uncle Dirty Dave's Archives

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