MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Biscuit Turkey Bake
Categories: Poultry, Mushrooms, Vegetables, Herbs, Breads
Yield: 5 servings
10 3/4 oz Can cream of chicken soup;
- undiluted
1 c Chopped cooked turkey or
- chicken
4 oz Can mushroom stems & pieces;
- drained
1/2 c Frozen peas
1/4 c Milk
ds (ea) ground cumin, dried
- basil and thyme
12 oz Tube refrigerated buttermilk
- biscuits
Set oven @ 350ºF/175ºC.
In a large bowl, combine soup, turkey, mushrooms, peas,
milk and seasonings. Pour into a greased 8-in. square
baking dish; arrange biscuits over top.
Bake, uncovered, 20-25 minutes or until biscuits are
golden brown.
Stephanie Denning, Mt. Pleasant, Iowa
Makes: 5 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... Televison: A medium - so called because it is neither rare nor well done. --- MultiMail/Win v0.52
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)